Follow Us

Artisanal Chocolate by Ludwig – Pine Nuts Chocolate, 38% Cocoa



Decadent, single origin artisanal chocolate created in Maberley, ON by chocolatier Ludwig Ratzinger. Grand Cru chocolate made of noble cacao from Venezuela and sprinkled with toasted Pine nuts. The full-bodied milk-cream taste is complimented through the notes of honey and caramel. The traditional, gentle processing method enhances the noble cacao Criollo aroma, which then finishes with a discreet roast and vanilla note. Pine Nuts a more savoury nut will bring this Dulce de Leche tasting chocolate in a different direction and surprises the taste buds.


  • Cocoa mass
  • Sugar
  • Cocoa butter
  • Cream powder
  • Milk powder
  • Pine nuts
  • Lecithin
  • Vanilla

Meet the Maker:

Ludwig Ratzinger as born in Bavaria where his family owned and operated a bakery/pastry business. Ludwig apprenticed in the pastry business at Garmisch-Partenkirchen Business School and in he bakery business in Landsberg. He moved to Canada in 1990, where he went on to work at the Chateau Laurier, and for the Governor General in 2000. Ludwig taught cooking and baking throughout the region, and decided to pursue his long-time passion by making artisan high quality chocolate. Read more about Ludwig’s story here.

Additional information

Weight 0.05 kg
Dimensions 5.5 × 2.25 × 0.25 in



There are no reviews yet.

Be the first to review “Artisanal Chocolate by Ludwig – Pine Nuts Chocolate, 38% Cocoa”

You may also like…