The Fine Cut Oxford Marmalade is inspired by the original Sarah Jane Coopers 1874 recipe, made using the full flavour of Seville oranges, made just a little sweeter. This fine cut is a bright and zesty marmalade appreciated by those who like a smoother spread.
Ingredients
- Glucose-Fructose Syrup
- Seville Oranges
- Sugar
- Concentrated Orange Juice
- Caramelized Sugar
- Acid: Citric Acid
- Gelling Agent: Pectin
- Acidity Regulator: Sodium Citrates